Off-premise catering management /
Hansen, Bill
Off-premise catering management / Off-premise catering Bill Hansen, Chris Thomas - 2nd ed. - Hoboken, N.J. : John Wiley & Sons, 2005 - xiv, 433p. : ill. ; 25cm.
Includes bibliographical references and index
0471464244 (hbk.) :
Caterers and catering--Management--Handbooks, manuals, etc.
642.4 HAN
Off-premise catering management / Off-premise catering Bill Hansen, Chris Thomas - 2nd ed. - Hoboken, N.J. : John Wiley & Sons, 2005 - xiv, 433p. : ill. ; 25cm.
Includes bibliographical references and index
0471464244 (hbk.) :
Caterers and catering--Management--Handbooks, manuals, etc.
642.4 HAN