Normal view MARC view ISBD view

Menu degustation : tasting menus of new Asia cuisine/

Ho, Anderson

Menu degustation : tasting menus of new Asia cuisine/ Anderson Ho - 176 pages color, illustrations 24 cm

ISBN: 9812326553

Subjects--Topical Terms:
Cookery, Asian

Dewey Class. No.: 641.595 HO

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)