Profitable menu planning /
Drysdale, John A.
Profitable menu planning / John A. Drysdale, Jennifer Adams Aldrich. - 3rd ed. - Upper Saddle River, N.J. : Prentice Hall, c2002. - xxiv, 418 p. : ill. ; 29 cm. + 1 CD-ROM (4 3/4 in.)
Includes index.
0130891649
Menus.
642.5 DRY
Profitable menu planning / John A. Drysdale, Jennifer Adams Aldrich. - 3rd ed. - Upper Saddle River, N.J. : Prentice Hall, c2002. - xxiv, 418 p. : ill. ; 29 cm. + 1 CD-ROM (4 3/4 in.)
Includes index.
0130891649
Menus.
642.5 DRY