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Nutrition for foodservice managers : concepts, applications, and management /

Khan, Mahmood A.

Nutrition for foodservice managers : concepts, applications, and management / Mahmood A. Khan. - New York : Wiley, c1998. - xvi, 393 p. : ill. ; 25 cm.

Includes bibliographical references and index.

ISBN: 0471129518 (cloth : alk. paper)

Subjects--Topical Terms:
Nutrition.
Food service management.

Dewey Class. No.: 613.202442 KHA

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