The people's chef : (Record no. 10246)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 00799nam a2200253 a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | KKBBM |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20230921112110.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 181127s2005 my e 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0470869925 (pbk.) : |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | KKBBM |
Language of cataloging | eng |
Transcribing agency | KKBBM |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.5092 BRA |
Edition number | 22 |
090 20 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | 641.5092 |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | BRA |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Brandon, Ruth |
9 (RLIN) | 6522 |
245 14 - TITLE STATEMENT | |
Title | The people's chef : |
Remainder of title | Alexis Soyer, a life in 7 courses / |
Statement of responsibility, etc. | Ruth Brandon |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Chichester : |
Name of publisher, distributor, etc. | Wiley, |
Date of publication, distribution, etc. | 2005 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 322p. ; |
Dimensions | 19cm. |
500 ## - GENERAL NOTE | |
General note | Includes index |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Bibliography : p. 311-312 |
600 1# - SUBJECT ADDED ENTRY--PERSONAL NAME | |
Personal name | Soyer, Alexis, |
Dates associated with a name | 1809-1858 |
9 (RLIN) | 6523 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Cooks |
Geographic subdivision | France |
Form subdivision | Biography |
9 (RLIN) | 6524 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Cooks |
Geographic subdivision | Great Britain |
Form subdivision | Biography |
9 (RLIN) | 6525 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Cookery |
Geographic subdivision | Great Britain |
General subdivision | History |
Geographic subdivision | 19th century |
9 (RLIN) | 6526 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG | PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG | New Materials Shelf | 11/27/2018 | 107.55 | 641.5092 BRA | 05129 | 11/27/2018 | 11/27/2018 | Books |