MARC details
| 000 -LEADER |
|---|
| fixed length control field |
00735nam a2200229 a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
KKBBM |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20230921112045.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
181010s2004 my ao e | a000 0 may d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
967611507X (kkt.) |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
KKBBM |
| Transcribing agency |
KKBBM |
| Language of cataloging |
eng |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.59595 NOR |
| Edition number |
21 |
| 090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
641.59595 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
NOR |
| 100 0# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Noraini Sidek |
| 9 (RLIN) |
5598 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Sajian keraian, perancangan, penyediaan & resipi / |
| Statement of responsibility, etc. |
Noraini Sidek |
| 246 3# - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Sajian keraian, perancangan, penyediaan dan resipi |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Kuala Lumpur : |
| Name of publisher, distributor, etc. |
Utusan Publications & Distributors, |
| Date of publication, distribution, etc. |
2004 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
371ms. : |
| Other physical details |
il., gambar foto (bwrn.) ; |
| Dimensions |
30cm. |
| 650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cookery |
| Geographic subdivision |
Malaysia |
| 9 (RLIN) |
3229 |
| 650 20 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Recipes |
| 9 (RLIN) |
3132 |
| 650 20 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Table service |
| 9 (RLIN) |
3042 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Books |
