Kosher for everybody : the complete guide to understanding, shopping, cooking, and eating the kosher way / Trudy Garfunkel.
Material type:
- 0787975877 (alk. paper)
- 296.73 GAR 22
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf | NFIC | 296.73 GAR (Browse shelf(Opens below)) | Available | 05238 |
"An Arthur Kurzweil book."
Includes bibliographical references (p. 263).
What is kosher? -- A brief history of kosher foods in America -- Understanding the kosher symbols -- The growth of kosher certification -- Meats and poultry -- Wine and spirits -- Kosher and healthy -- Kosher for vegetarians -- Kosher for the lactose-intolerant -- Cooking kosher -- Kosher sources.
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