A guide to food & beverage : made appetizing with questions and answer/ Tharakan Y. G.
Material type:
- text
- unmediated
- volume
- 0070583331
- 23 641.3 THA
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
![]() |
PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf | NFIC | 641.3 THA (Browse shelf(Opens below)) | Available | 06832 |
Browsing PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG shelves, Shelving location: New Materials Shelf Close shelf browser (Hides shelf browser)
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
||
641.3 MCW Food around the world : a cultural perspective / | 641.3 MCW Food around the world : a cultural perspective / | 641.3 NIC Pengenalan sains makanan / | 641.3 THA A guide to food & beverage : made appetizing with questions and answer/ | 641.3373 BAN Coffee : a gourmet's guide / | 641.3373 BAN The complete guide to coffee : the bean, the roast, the blend, the equipment and how to make a perfect cup/ | 641.3373 BOE Coffee/ |
There are no comments on this title.