French food

Material type: Text

TextSeries: International cooking seriesAustralia : R & R publication, 2004Description: 80 pages color, illustrations cmContent type:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf	NFIC	641.5944 FRE (Browse shelf(Opens below))	Available		0008800

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Previous	641.5944 CLE French countary cuisine : simply sensational dishes for every meal and any occasion/	641.5944 DEL Mastering simplicity : a life in the kitchen /	641.5944 FRE French : ooh lala, the seduction of French cuisine for creative cooking/	641.5944 FRE French food	641.5944 PET Glorious French food : a fresh approach to the classics /	641.5944 RIO The food of Paris : authentic recipes from Parisian bistros and restaurants /	641.5944 SAL Gratins : savory and sweet recipes from oven to table/	Next

Includes index

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