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Asian dumplings : mastering gyōza, spring rolls, samosas, and more / Andrea Quynhgiao Nguyen.
Material type:
TextPublication details: Berkeley [Calif.] : Ten Speed Press, c2009.Edition: 1st edDescription: 234 p. : col. ill. ; 28 cmISBN: - 9781580089753 (hardcover)
- 1580089755 (hardcover)
- 641.595 NGU 22
Contents:
Introduction. Essential and handy equipment ; Ingredients ; Cooking techniques ; Tips for success -- Filled pastas -- Thin skins -- Stuffed buns -- Rich pastries -- Translucent wheat and tapioca starches -- Transformations of rice -- Legumes and tubers -- Sweet treasures -- Sauces, seasonings, stocks, and other basics.
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PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf | Bukan Fiksyen | 641.595 NGU (Browse shelf(Opens below)) | Available | |
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Books
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PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf | Bukan Fiksyen | 641.595 NGU (Browse shelf(Opens below)) | Available |
Browsing PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG shelves, Shelving location: New Materials Shelf, Collection: Bukan Fiksyen Close shelf browser (Hides shelf browser)
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| 641.595 LIL Asian wraps & rolls / | 641.595 NEW New Asian cooking | 641.595 NGU Asian dumplings : mastering gyōza, spring rolls, samosas, and more / | 641.595 NGU Asian dumplings : mastering gyōza, spring rolls, samosas, and more / | 641.595 OLI Jamie's Italy / | 641.595 PIL Makanlah secara sihat : himpunan resipi lazat dan berkhasiat / | 641.595 PIL Healthy family meals |
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