Image from Amazon.com
Image from Google Jackets
Pengenalan kepada masakan Jepun Ali Mohamad Noor
Material type:
TextShah Alam Pusat Penerbitan Universiti, Universiti Teknologi MARA 2009Description: vii, 85 pages illustrations 23 cmContent type: - text
- unmediated
- volume
- 9789673052639
- 23 641.5952 ALI
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books
|
PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf | NFIC | 641.5952 ALI (Browse shelf(Opens below)) | Available | 0010459 | |
|
Books
|
PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf | NFIC | 641.5952 ALI (Browse shelf(Opens below)) | Available | 0010460 |
Browsing PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG shelves, Shelving location: New Materials Shelf Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| 641.59519 LEE Eating Korean : From barbecue to kimchi, recipes from my home / | 641.59519 PRI The food of Korea : authentic recipes from the land of morning calm / | 641.5952 ALI Pengenalan kepada masakan Jepun | 641.5952 ALI Pengenalan kepada masakan Jepun | 641.5952 COO Cooking class Japanese : step by step | 641.5952 DEK Sashimi | 641.5952 DEK Sushi modern / |
Includes bibliographical references
There are no comments on this title.