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The heart of the plate vegetarian recipes for a new generation Mollie Katzen

By: Material type: TextTextPublisher: Boston Houghton Mifflin Harcourt 2013Description: 456 pages color illustrations 26 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780547571591
Subject(s): DDC classification:
  • 641.5636 KAT 23
Contents:
Select pantry notes -- Vegetarian and vegan menus -- Soups -- Salads -- Stews and their accessories -- Cozy mashes -- Rice and other grains -- Pasta and Asian noodles -- Suppers from the oven -- Burgers and savory pancakes -- Vegetables -- Sauces, vinaigrettes, toppings, and other meaningful touches -- Desserts.
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Books Books PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf NFIC 641.5636 KAT (Browse shelf(Opens below)) Available 0010702

"A Rux Martin book."

Includes index.

Select pantry notes -- Vegetarian and vegan menus -- Soups -- Salads -- Stews and their accessories -- Cozy mashes -- Rice and other grains -- Pasta and Asian noodles -- Suppers from the oven -- Burgers and savory pancakes -- Vegetables -- Sauces, vinaigrettes, toppings, and other meaningful touches -- Desserts.

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