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Hotel housekeeping operations and management G. Raghubalan & Smritee Raghubalan
Material type:
TextSeries: Oxford higher educationPublication details: New Delhi Oxford University Press 2009Edition: 2nd edDescription: xii, 732 p. ill. (some col.) 25 cm. + 1 videodisc (DVD ; 4 3/4 in.)ISBN: - 9780198061090
- 0198061099
- 647.94 RAG 22
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PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf | NFIC | 647.94 RAG (Browse shelf(Opens below)) | Available | 0011201 | |
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PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf | NFIC | 647.94 RAG (Browse shelf(Opens below)) | Available | 0010715 |
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| 647.94 POW Introduction to the hospitality industry / | 647.94 POW Introduction to the hospitality industry / | 647.94 RAG Hotel housekeeping operations and management | 647.94 RAG Hotel housekeeping operations and management | 647.94023 NIN Hospitality operations : careers in the world's greatest industry / | 647.940285 COX Internet marketing in hospitality / | 647.940285 NYH Technology strategies for the hospitality industry / |
Accompanying DVD contains videos and color plates to accompanying the text.
Includes bibliographical references and index.
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