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Pastry School 100 Step-By-Step Recipes

By: Material type: TextTextLondon Grub Street Publishing 2018Description: 511 pages illustrations.color 27 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781911621201
Subject(s): DDC classification:
  • 23 641.865 PAS
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Books Books PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf NFIC 641.865 PAS (Browse shelf(Opens below)) Available 0011631

Includes index

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