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Professional baking / by Wayne Gisslen.
Material type:
TextPublication details: New York : John Wiley, c2001.Edition: 3rd edDescription: xxiv, 646 p. : col. ill. ; 29 cmISBN: - 0471346470 (cloth : trade : alk. paper)
- 641.815 GIS 21
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PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf | NFIC | 641.815 GIS (Browse shelf(Opens below)) | Available | 01958 | |
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PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf | NFIC | 641.815 GIS (Browse shelf(Opens below)) | Available | 03070 |
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| 641.815 FAI Mudahnya membuat ban | 641.815 FAI Mudahnya membuat ban | 641.815 GIS Professional baking / | 641.815 GIS Professional baking / | 641.815 GIS Professional baking / | 641.815 GIS Professional baking / | 641.815 GIS Professional baking/ |
Includes bibliographical references (p. 629) and indexes.
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