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Foods : experimental perspectives / Margaret McWilliams.
Material type:
TextPublication details: Upper Saddle River, N.J. : Prentice Hall, c2001.Edition: 4th edDescription: xiv, 530 p. : ill. ; 27 cmISBN: - 0130212822
- 664 MCW 21
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf | NFIC | 664 MCW (Browse shelf(Opens below)) | Available | 02003 | |
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Books
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PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf | NFIC | 664 MCW (Browse shelf(Opens below)) | Available | 02004 | |
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Books
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PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf | NFIC | 664 MCW (Browse shelf(Opens below)) | Available | 02005 |
Includes bibliographical references and index.
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