An introduction to food and beverage studies/ Marzia Magris, Cathy McCreery
Material type:
- text
- unmediated
- volume
- 1862504547
- 23 641.57 MAG
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf | NFIC | 641.57 MAG (Browse shelf(Opens below)) | Available | 02870 | |
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PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf | NFIC | 641.57 MAG (Browse shelf(Opens below)) | Available | 02871 |
Includes index
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