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The saké handbook / John Gauntner.
Material type:
TextPublication details: Boston : Tuttle Pub., c2002.Edition: 2nd edDescription: 247 p. : ill., maps ; 21 cmISBN: - 0804834253 (pbk.)
- 641.23 GAU 21
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PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG Reference | REF | 641.23 GAU (Browse shelf(Opens below)) | Available | 03679 |
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| 641.03 AND The international dictionary of food & nutrition / | 641.03 LAB The Prentice Hall dictionary of Culinary Arts/ | 641.03 LAB The Prentice Hall dictionary of Culinary Arts/ | 641.23 GAU The saké handbook / | 641.2303 GLO The world Encyclopedia of Beer/ | 641.3 ALE the cook's companion : the complete book of ingredients and recipes/ | 641.3003 RUB The master dictionary of food and wine/ |
Includes index.
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