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Home baking : traditional recipes from a country kitchen/ edited by Martha Day
Material type:
TextLondon : Lorenz Books, 1999Description: 128 pages (some col.), illustrations 21cmContent type: - text
- unmediated
- volume
- 0754802906
- 23 641.815 HOM
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Books
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PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf | NFIC | 641.815 HOM (Browse shelf(Opens below)) | Available | 04478 |
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| 641.815 HEN Beth Hensperger's bread made easy : a baker's first bread book / | 641.815 HEN Bread for breakfast / | 641.815 HEN Bread for breakfast / | 641.815 HOM Home baking : traditional recipes from a country kitchen/ | 641.815 KHA Jom baking bersama Chef Khairi | 641.815 KHA Variasi roti klasik & moden langkah demi langkah | 641.815 KHA Variasi roti klasik & moden langkah demi langkah |
Includes index
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