Wood, Ed,  1926- <br/><br/>
Classic sourdoughs :  a home baker's handbook / 
Ed Wood. 
 - Berkeley, CA:  Ten Speed Press,  c2001. 
 - xiii, 209 p. :  24 cm. 
<br/><br/> Rev. ed. of: World sourdoughs from antiquity. 1996. 
<br/><br/>Includes bibliographical references (p. [204]) and index. 
<br/><br/><label>ISBN: </label>1580083447 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking (Sourdough)<br/>Sourdough bread.<br/>Bread.
<br/><br/><label>Dewey Class. No.: </label>641.815 WOO