Stutts, Alan T. Hotel and lodging management : an introduction / Alan T. Stutts, James F. Wortman. - 2nd ed. - Hoboken, NJ : John Wiley & Sons, 2006. - xix, 341 p. : ill. ; 24 cm. Includes bibliographical references and index. ISBN: 0471474479 (cloth) Subjects--Topical Terms: Hospitality industry--Management. Dewey Class. No.: 647.94068 STU