Labensky, Steven. <br/><br/>
The Prentice Hall essentials dictionary of culinary arts / 
Steven Labensky, Gaye G. Ingram, Sarah R. Labensky ; illustrations by William E. Ingram. 
 - Upper Saddle River, NJ :  Pearson/Prentice Hall,  c2008. 
 - iv, 284 p. :  ill. ;  24 cm. 
<br/><br/><label>ISBN: </label>9780131704633 (alk. paper) 013170463X (alk. paper) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Dictionaries.<br/>Cooking--Dictionaries.
<br/><br/><label>Dewey Class. No.: </label>641.303 LAB