TY  - BOOK
AU  - Forsythe,Stephen J.
TI  - The Microbiology Of Safe Food
SN  - 9781119405016
U1  - 579.16 FOR 23
PY  - 2020///
CY  - Wiley-Blackwell
PB  - Haboken
KW  - Food
KW  - Microbiology
KW  - Safety measures
N1  - Includes bibliographical references and index
ER  -