Larousse, David Paul, 1949- The sauce bible : a guide to the saucier's craft / David Paul Larousse. - New York : Wiley, c1993. - xvi, 384 p. : ill. (some col.) ; 26 cm. Includes index ISBN: 0471572284 Subjects--Topical Terms: Sauces. Dewey Class. No.: 641.814 LAR