TY  - BOOK
AU  - Wold-Cohen, Elizabeth
TI  - Step-by-step wok & stir-fry cooking
SN  - 0862882664
U1  - 641.77 WOL 23
PY  - 1999///
CY  - London
PB  - Greenwich Ed.
KW  - Wok cooking
KW  - Stir frying
N1  - Includes index
ER  -