Halvorsen, Francine. Catering like a pro : from planning to profit / Francine Halvorsen ; [foreword by Irena Chalmers]. - New York : John Wiley, c1994. - x, 278 p. : ill. ; 24 cm. Includes index. ISBN: 0471595225 (paper : acidfree paper) Subjects--Topical Terms: Caterers and catering--Handbooks, manuals, etc. Dewey Class. No.: 642.4 HAL