TY  - BOOK
AU  - Jones,Peter
AU  - Merricks,Paul
TI  - The management of foodservice operations
SN  - 030432907X (pbk)
U1  - 647.95068 MAN 20
PY  - 1994///
CY  - London, New York
PB  - Cassell
KW  - Food service management
N1  - Includes bibliographical references and index
ER  -