Vegetarian classics / 
consultant editor Valerie Ferguson 
 - London :  Lorenz Books,  1999 
 - 64p. :  col. ill. ;  21cm 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label>1859679978: 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Vegetarian cookery
<br/><br/><label>Dewey Class. No.: </label>641.5636 VEG