Results
|
|
|
|
|
|
|
|
Fresh flower arranging / Mark Welford and Stephen Wicks. by
- Welford, Mark
- Wicks, Stephen
Edition: 1st American ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London ; New York : DK Pub., 2011
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (3)Call number: 745.92 KEL, ...
|
|
|
Tatting patterns and designs / Gun Blomqvist and Elwy Persson. by
- Blomqvist, Gun, 1933-
- Persson, Elwy
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: engswe
Publication details: New York : Dover, 1988, c1974
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 746.436 BLO.
|
|
|
|
|
|
Hughes electrical technology / Edward Hughes. by
- Hughes, Edward, 1888-
- Smith, Ian McKenzie
Edition: 7th ed. / rev. by Ian McKenzie Smith.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Harlow [England] : New York, NY : Longman Scientific & Technical ; Wiley, 1995
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 621.3 HUG.
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
The fundamental techniques of classic pastry arts Judith Choate by
- Choate, Judith
- French Culinary Institute (New York, N.Y.)
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Stewart, Tabori & Chang 2009
Other title: - Techniques of classic pastry arts
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.865 CHO.
|
|
|
Illustrated step-by-step baking Caroline Bretherton by
- Bretherton, Caroline
- DK Publishing, Inc
Edition: 1st American ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London New York DK Pub. 2011
Other title:
- Step-by-step baking
- Baking
- Easy-to-follow recipes with more than 1,500 photographs
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (2)Call number: 641.71 BRE, ...
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|