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A dictionary of Japanese food : ingredients & culture / Richard Hosking ; line drawings by Richard C. Parker ; [new foreword, Debra Samuels]. by
  • Hosking, Richard
  • Parker, Richard C [illustrator.]
  • Samuels, Debra [foreword.]
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Tokoyo ; Rutland, Vt. : Tuttle Publishing, [2015], ©1995
Other title:
  • Japanese food
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.5952 HOS.

Vegetarian sushi / Brigid Treloar. by
  • Treloar, Brigid
Series: The essential kitchen
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boston, Mass. : North Clarendon, VT : Periplus Editions ; Distributed by Tuttle Publishing, 2001
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.5636 TRE.

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