The Chinese kitchen : recipes, techniques and ingredients, history, and memories from America's leading authority on Chinese cooking / Eileen Yin-Fei Lo ; calligraphy by San Yan Wong ; photographs by Alexandra Grablewski.

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TextPublication details: New York : William Morrow, 1999.Edition: 1st edDescription: 452 p. : col. ill. ; 27 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf	NFIC	641.5951 LO (Browse shelf(Opens below))	Available		0010221

Includes index.

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