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Malaysian cuisine for profesional students Abd Hafidz Ainuddin

By: Material type: TextTextCheras Utusan Publications & Distributors 2013Description: viii, 278 pages illustrations 30 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9789676125651
Subject(s): DDC classification:
  • 23 641.59595 ABD
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Books Books PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf NFIC 641.59595 ABD (Browse shelf(Opens below)) Available 0011139

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