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Truffles, candies, and confections : techniques and recipes for candymaking / Carole Bloom.

By: Material type: TextTextPublication details: Berkeley, Calif. : Ten Speed Press, c2004.Description: x, 230 p. : col. ill. ; 23 cmISBN:
  • 1580086217 (pbk.)
Other title:
  • Truffles, candies, & confections [Cover title]
Subject(s): DDC classification:
  • 641.853 BLO 22
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Item type Current library Collection Call number Status Date due Barcode
Books Books PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf NFIC 641.853 BLO (Browse shelf(Opens below)) Available 05281

Includes index.

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