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Catering solutions : for the culinary student, foodservice operator, and caterer / Ed Sanders, Larry Lewis, Nick Fluge. by
  • Sanders, Edward E
  • Lewis, Larry, 1954 April 1-
  • Fluge, Nick, 1951-
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Upper Saddle River, N.J. : Prentice Hall, 2000
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (3)Call number: 642.4 SAN, ...
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On-premise catering : hotels, convention & conference centers, and clubs / Patti J. Shock, John M. Stefanelli. by
  • Shock, Patti J
  • Stefanelli, John M
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : J. Wiley, c2001
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (2)Call number: 642.4 SHO, ...

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