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Exploring wine : the Culinary Institute of America's complete guide to wines of the world / Steven Kolpan, Brian H. Smith, Michael A. Weiss. by
  • Kolpan, Steven
  • Smith, Brian H
  • Weiss, Michael A
  • Culinary Institute of America
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Wiley, c2002
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.22 KOL.
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Wine / Andre Domine by
  • Domine, Andre
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General;
Publication details: [Cologne], GER : Konemann, c2004
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.22 WIN.

The Learning Annex presents the pleasure of wine / with Ian Blackburn and Allison Levine. by
  • Blackburn, Ian, 1968-
  • Levine, Allison
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, N.J. : Learning Annex, c2004
Other title:
  • Pleasure of wine
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.2 BLA.

Sales and service for the wine professional/ Brian K. Julyan by
  • Julyan, Brian K
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
London : Thomson, 2003
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.2 JUL.

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