Food and beverage cost control (Student workbook) Jack E Miller

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Material type: Text

TextSeries: Third editionNew Jersey John Wiley 2005Description: x, 107 pages illustrations 23 cmContent type:

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf	NFIC	647.950681 MIL (Browse shelf(Opens below))	Available		0010411

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