| 000 | 00971nam a2200301 a 4500 | ||
|---|---|---|---|
| 999 |
_c1588 _d1588 |
||
| 003 | KKBBM | ||
| 005 | 20230921111827.0 | ||
| 008 | 180404s1992 my a00 may d | ||
| 020 | _a9836206434 | ||
| 040 |
_aKKBBM _beng _cKKBBM |
||
| 049 | 0 | 0 | _amal |
| 082 | 0 | 4 | _a641.3 NIC |
| 090 | 0 | 0 |
_a641.3 _bNIC |
| 090 | 2 | 0 |
_a641.3 _bNIC |
| 100 | 1 |
_aNickerson, John T. R. _91275 |
|
| 245 | 1 | 0 |
_aPengenalan sains makanan / _cJohn T.R. Nickerson, Louis J. Ronsivalli ; penterjemah Mohd. Khan Ayub, Aminah Abdullah, Zawiah Hashim |
| 260 |
_aKuala Lumpur : _bDewan Bahasa dan Pustaka, _c1989 |
||
| 300 | 0 | 0 |
_aviii, 381ms. : _bil. ; _c24cm |
| 500 | _aTerjemahan dari: Elementary food science | ||
| 504 | _aBibliografi: ms.367-369 | ||
| 650 | 0 |
_aFood handling _91276 |
|
| 650 | 0 |
_aFood industry and trade _91277 |
|
| 700 | 1 |
_aRonsivalli, Louis J. _91278 |
|
| 700 | 0 |
_aMohd. Khan Ayob _91279 |
|
| 700 | 0 |
_aAminah Abdullah _91280 |
|
| 700 | 0 |
_aZawiah Hashim _91281 |
|
| 942 |
_2ddc _cBK |
||