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020 _a9780804841474 (hbk.)
020 _a0804841470 (hbk.)
040 _aDLC
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082 0 0 _a641.5951 LOW
_222
100 1 _aLow, Bee Yinn
_912188
245 1 0 _aEasy Chinese recipes :
_bfamily favorites from dim sum to kung pao /
_cBee Yinn Low ; foreword by Jaden Hair
250 _a1st ed.
260 _aTokyo
_aRutland, Vt.
_bTuttle Pub.
_c2011
300 _a143 p.
_bcol. ill.
_c27 cm
504 _aIncludes bibliographical references (p. 140) and index.
520 _aPresents a collection of recipes for traditional and popular Chinese dishes, with tips on ingredients, equipment, and cooking techniques and divided into such categories as appetizers, soups, dumplings, meat dishes, vegetables, and desserts.
650 0 _aCooking, Chinese.
_93528
655 7 _aCookbooks.
_2lcgft
_93089
942 _2ddc
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