000 | 00820nam a22002537a 4500 | ||
---|---|---|---|
999 |
_c22096 _d22096 |
||
003 | KKBBM | ||
005 | 20230921112440.0 | ||
008 | 210301b ||||| |||| 00| 0 eng d | ||
020 | _a9789814346467 | ||
040 |
_aKKBBM _beng _cKKBBM _erda |
||
082 | 0 |
_223 _a641.595957 PER |
|
100 | 1 |
_aPereira, Quentin _912535 |
|
245 | 1 | 0 |
_aEurasian heritage cooking _cQuentin Pereira & Lydia Leong |
264 |
_aSingapore _bMarshall Cavendish Cusine _c2012 |
||
300 |
_a184 pages _billustrations.color _c26 cm |
||
336 |
_2rdacontent _atext |
||
337 |
_2rdamedia _aunmediated |
||
338 |
_2rdacarrier _avolume |
||
490 | 0 | _aSingapore Heritage Cookbooks | |
650 | 1 | 0 |
_aCooking, Singaporean. _912536 |
650 | 2 | 0 |
_aEurasians _xSocial life and customs _xHistory _zSingapore _912537 |
700 | 1 |
_aLeong, Lydia _912538 |
|
942 |
_2ddc _cBK |