| 000 | 00835nam a22002657a 4500 | ||
|---|---|---|---|
| 999 |
_c22102 _d22102 |
||
| 003 | KKBBM | ||
| 005 | 20230921112440.0 | ||
| 008 | 210301b ||||| |||| 00| 0 eng d | ||
| 020 | _a9789814346443 | ||
| 040 |
_aKKBBM _beng _cKKBBM _erda |
||
| 082 | 0 |
_223 _a641.595957 TAN |
|
| 100 | 1 |
_aTan, Christopher _910451 |
|
| 245 | 1 | 0 |
_aChinese heritage cooking _cChristopher Tan & Amy Van |
| 264 |
_aSingapore _bMarshall Cavendish Cusine _c2012 |
||
| 300 |
_a192 pages _billustrations.color _c27 cm |
||
| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarrier _avolume |
||
| 490 | 0 | _aSingapore Heritage Cookbooks | |
| 500 | _aIncludes bibliographical references and index | ||
| 650 | 1 | 0 |
_aCooking, Singaporean. _912536 |
| 650 | 2 | 0 |
_aCooking, Chinese. _93528 |
| 700 | 1 |
_aVan, Amy _912541 |
|
| 942 |
_2ddc _cBK |
||