000 | 00713nam a2200229 a 4500 | ||
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999 |
_c6805 _d6805 |
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003 | KKBBM | ||
005 | 20230921112004.0 | ||
008 | 180731s2001 my 00 eng d | ||
020 | _a0471356069: | ||
040 |
_aKKBBM _beng _cKKBBM |
||
082 | 0 | 4 |
_a647.95068 WAL _221 |
090 | 0 | 0 |
_a647.95068 _bWAL |
100 | 1 |
_aWalker, John R., _d1944- _93129 |
|
245 | 1 | 4 |
_aThe restaurant : _bfrom concept to operation / _cJohn R. Walker and Donald E. Lundberg |
250 | _a3rd ed. | ||
260 |
_aNew York : _bJohn Wiley, _c2001 |
||
300 | 0 | 0 |
_axix, 418p. : _bill. ; _c26cm |
504 | _aIncludes bibliographical references and index | ||
650 | 0 |
_aRestaurant management _91869 |
|
700 | 1 |
_aLundberg, Donald E. _94494 |
|
942 |
_2ddc _cBK |