000 | 00710nam a2200217 a 4500 | ||
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999 |
_c7027 _d7027 |
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003 | KKBBM | ||
005 | 20230921112008.0 | ||
008 | 180807s2001 my a 001 0 eng d | ||
020 | _a0766816605 | ||
040 |
_aKKBBM _cKKBBM _beng |
||
082 | 0 | 0 |
_a642.4 SHI _221 |
100 | 1 |
_aShiring, Stephen B. _94614 |
|
245 | 1 | 0 |
_aIntroduction to catering : _bingredients for success / _cStephen B. Shiring, Sr., R. William "Bill" Jardine, Richard J. Mills, Jr. |
260 |
_aAlbany, NY : _bDelmar, _cc2001. |
||
300 |
_axviii, 398 : _bill. ; _cp. 24 cm. |
||
500 | _aIncludes index. | ||
650 | 0 |
_aCaterers and catering. _94615 |
|
700 | 1 |
_aJardine, R. William. _94616 |
|
700 | 1 |
_aMills, Richard J. _94617 |
|
942 |
_2ddc _cBK |