| 000 | 01145nam a2200241 a 4500 | ||
|---|---|---|---|
| 999 |
_c7633 _d7633 |
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| 003 | KKBBM | ||
| 005 | 20230921112018.0 | ||
| 008 | 180929s2002 my ao 001 0 eng d | ||
| 020 | _a9625939792 (hardcover) | ||
| 040 |
_aKKBBM _cKKBBM _beng |
||
| 082 | 0 | 0 | _a641.59421 HAW |
| 100 | 1 |
_aHawkins, Kathryn. _94032 |
|
| 245 | 1 | 4 |
_aThe food of London : _ba culinary tour of classic British cuisine / _cby Kathryn Hawkins ; photography by Ian Garlick ; additional essays by Guy Dimond. |
| 250 | _a1st ed. | ||
| 260 |
_aSingapore : _bPeriplus Editions ; _aNorth Clarendon VT : _bDistributed in the U.S. by Tuttle Pub., _c2002. |
||
| 300 |
_a120 p. : _bcol. ill. ; _c21 x 23 cm. |
||
| 440 | 0 |
_aPeriplus world cookbooks _94861 |
|
| 500 | _aFeaturing recipes from the following restaurants: Balls Brothers ; Cafe Lazeez ; Fortnum & Mason ; Fox & Anchor ; Harrod's ; Mr. Wing ; Simpson's-in-the-Strand ; Snows on the Green ; St. John ; Avenue ; Churchill Arms ; English Gardens ; Ritz ; Seashell of Lisson Grove ; Wiltons. | ||
| 500 | _aIncludes index. | ||
| 650 | 0 |
_aCooking, English. _94862 |
|
| 650 | 0 |
_aCooking _zEngland _zLondon. _94863 |
|
| 942 |
_2ddc _cBK |
||