000 | 00741nam a2200241 a 4500 | ||
---|---|---|---|
999 |
_c7657 _d7657 |
||
005 | 20230921112019.0 | ||
008 | 180829s1999 my ||||| |||| 00| 0 eng d | ||
020 | _a9625936092 | ||
040 |
_aKKBBM _beng _cKKBBM _erda |
||
049 | _amal | ||
082 |
_223 _a641.59597 TRI |
||
090 |
_a641.59597 _bTRI |
||
100 |
_aTrieu, Tri Choi _94879 |
||
245 |
_aThe food of Vietnam : _bauthentic recipes from the Heart of IndoChina/ _cTri Choi Trieu, Marcel Isaak |
||
264 |
_aSingapore : _bPeripulus, _c1999. |
||
300 |
_a132 pages _bcolor, illustrations _c25 cm |
||
336 |
_2rdacontent _atext |
||
337 |
_2rdamedia _aunmediated |
||
338 |
_2rdacarrier _avolume |
||
500 | _aIncludes index | ||
650 |
_aCookery, Vietnam _94880 |
||
942 |
_2ddc _cBK |