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Baking and pastry : mastering the art and craft /

Baking and pastry : mastering the art and craft / The Culinary Institute of America - New York : Wiley, 2004 - ix, 870p. : ill. ; 29cm.

Includes bibliographical references and index

ISBN: 0471443824 :

Subjects--Topical Terms:
Baking
Pastry
Desserts

Dewey Class. No.: 641.815 CUL

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