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The classic and contemporary recipes of Yves Thuries : french pastry/

Thuries, Yves

The classic and contemporary recipes of Yves Thuries : french pastry/ Yves Thuries - ix, 389 pages color, illustrations 27 cm

ISBN: 0471285986

Subjects--Topical Terms:
Pastry
Cookery, Frech

Dewey Class. No.: 641.865 THU

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