How to cook everything. (Record no. 10321)

MARC details
000 -LEADER
fixed length control field 00683nam a2200217 a 4500
003 - CONTROL NUMBER IDENTIFIER
control field KKBBM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230921112111.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 181127s2005 my a 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0764570145 (hardcover : alk. paper)
040 ## - CATALOGING SOURCE
Original cataloging agency KKBBM
Transcribing agency KKBBM
Language of cataloging eng
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5 BIT
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Bittman, Mark.
9 (RLIN) 6578
245 10 - TITLE STATEMENT
Title How to cook everything.
Name of part/section of a work Bittman takes on America's chefs /
Statement of responsibility, etc. Mark Bittman.
246 30 - VARYING FORM OF TITLE
Title proper/short title Bittman takes on America's chefs
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Hoboken, N.J. :
Name of publisher, distributor, etc. Wiley Pub.,
Date of publication, distribution, etc. c2005.
300 ## - PHYSICAL DESCRIPTION
Extent vi, 260 p. :
Other physical details col. ill. ;
Dimensions 24 cm.
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking.
9 (RLIN) 301
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Quick and easy cooking.
9 (RLIN) 4568
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification       PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf 11/27/2018 51.70   641.5 BIT 05169 11/27/2018 11/27/2018 Books

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