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Foods : experimental perspectives / Margaret McWilliams

By: Material type: TextTextPublication details: Upper Saddle River, N.J. : Pearson Prentice Hall, 2005Edition: 5th edDescription: xiv, 593p. : ill. (some col.) ; 27cmISBN:
  • 0131425366 (hbk.) :
Subject(s): DDC classification:
  • 664 MCW 22
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Item type Current library Collection Call number Status Date due Barcode
Books Books PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf NFIC 664 MCW (Browse shelf(Opens below)) Available 05418

Includes bibliographical references and index

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