Catering management / Nancy Loman Scanlon.

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TextPublication details: New York : Wiley, c2000.Edition: 2nd edDescription: xiv, 269 p. : ill. ; 29 cmISBN:

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Item type	Current library	Collection	Call number	Status	Barcode
Books	PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf	NFIC	642.4 SCA (Browse shelf(Opens below))	Available	01927
Books	PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf	NFIC	642.4 SCA (Browse shelf(Opens below))	Available	02477
Books	PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf	NFIC	642.4 SCA (Browse shelf(Opens below))	Available	05199

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Rev. ed. of: Catering menu management, c1992.

Includes bibliographical references (p. [261]-263) and index.

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