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Hot & spicy : red hot and sizzling dishes / contributing editor: Linda Fraser

Contributor(s): Material type: TextTextPublication details: London : Hermes House, 2001Description: 256p. : col. ill. ; 31cmISBN:
  • 1843090090 (pbk.):
Subject(s): DDC classification:
  • 641.6384 HOT 21
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Item type Current library Collection Call number Status Date due Barcode
Books Books PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG OPEN SHELVES Bukan Fiksyen 641.6384 HOT (Browse shelf(Opens below)) Available 02821

Includes index

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